PRODUCTION AND PROPERTIES OF 2,3-BUTANEDIOL .18. DISSIMILATION OF GLUCOSE BY SERRATIA-MARCESCENS

被引：14

作者：

NEISH, AC

BLACKWOOD, AC

ROBERTSON, FM

LEDINGHAM, GA

机构：

来源：

CANADIAN JOURNAL OF RESEARCH SECTION B-CHEMICAL SCIENCES | 1947年 / 25卷 / 01期

关键词：

D O I：

10.1139/cjr47b-008

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：65 / 69

页数：5

共 9 条

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[2]

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[3]

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[6] DISSIMILATION OF GLUCOSE BY BACILLUS-SUBTILIS (FORDS STRAIN) [J].

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LEDINGHAM, GA .

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[7] The fermentation of glucose by organisms of the genus Serratia [J].

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JOURNAL OF BACTERIOLOGY, 1928, 16 (03) :163-185

[8]

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[9] The nature of the Aeromonas fermentation [J].

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