TEMPERATURE EFFECTS ON SOYBEAN IMBIBITION AND LEAKAGE

被引：71

作者：

LEOPOLD, AC

机构：

来源：

PLANT PHYSIOLOGY | 1980年 / 65卷 / 06期

关键词：

D O I：

10.1104/pp.65.6.1096

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：1096 / 1098

页数：3

共 16 条

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[7] TRANSIENT CHANGES DURING SOYBEAN IMBIBITION [J].

PARRISH, DJ ;

LEOPOLD, AC .

PLANT PHYSIOLOGY, 1977, 59 (06) :1111-1115

[8] MECHANISM OF AGING IN SOYBEAN SEEDS [J].

PARRISH, DJ ;

LEOPOLD, AC .

PLANT PHYSIOLOGY, 1978, 61 (03) :365-368

[9] IMBIBITION PERIOD AS CRITICAL TEMPERATURE SENSITIVE STAGE IN GERMINATION OF LIMA BEAN SEEDS [J].

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[10] Temperature and rate of moisture intake in seeds [J].

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