EFFECT OF TOCOPHEROL, VITAMIN A, SELENIUM AND ANTI-OXIDANTS ON UBIQUINONE IN RAT

被引：34

作者：

DIPLOCK, AT

EDWIN, EE

BUNYAN, J

GREEN, J

机构：

来源：

BRITISH JOURNAL OF NUTRITION | 1961年 / 15卷 / 03期

关键词：

D O I：

10.1079/BJN19610052

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：425 / &

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