DMR STUDY OF D2O IN NATIVE STARCHES OF DIFFERENT ORIGINS AND AMYLOSE OF TYPE-B

被引：7

作者：

HENNIG, HJ ^{[1
]}

LECHERT, H ^{[1
]}

机构：

[1] UNIV HAMBURG,INST PHYS CHEM,D-2000 HAMBURG 13,FED REP GER

来源：

JOURNAL OF COLLOID AND INTERFACE SCIENCE | 1977年 / 62卷 / 02期

关键词：

D O I：

10.1016/0021-9797(77)90113-8

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

引用

页码：199 / 204

页数：6

共 24 条

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[7] EXAMINATION OF SWELLING MECHANISM OF STARCH BY PULSED NMR-METHOD [J].

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[8]

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[9]

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[10]

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