EFFECTS ON EGG-PRODUCTION AND EGG COMPOSITION OF ADDING SUPPLEMENTS OF AMINO-ACIDS AND/OR UREA OR DRIED AUTOCLAVED POULTRY MANURE TO A LOW-PROTEIN LAYER DIET

被引:18
作者
BLAIR, R [1 ]
LEE, DJW [1 ]
机构
[1] AGR RES COUNCILS,POULTRY RES CTR,EDINBURGH EH9 3FS,SCOTLAND
关键词
D O I
10.1080/00071667308415993
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
引用
收藏
页码:9 / 16
页数:8
相关论文
共 21 条
[1]  
BLAIR R, 1972, World's Poultry Science Journal, V29, P189
[2]  
BLAIR R, 1970, P CORNELL NUTR C, V93
[3]  
BOLTON W, 1967, 174 MIN AGR FISH FOO
[5]   EFFECTS OF A PROTEIN DEFICIENCY ON EGG COMPOSITION [J].
FISHER, C .
BRITISH POULTRY SCIENCE, 1969, 10 (02) :149-+
[6]   INFLUENCE OF STRAIN OR BREED UPON PROTEIN REQUIREMENT OF LAYING HENS [J].
HARMS, RH ;
DAMRON, BL ;
WALDROUP, PW .
POULTRY SCIENCE, 1966, 45 (02) :272-&
[7]  
HELBACKA NVL, 1958, POULTRY SCI, V37, P1211
[8]  
HODGETTS B, 1971, P INT S LIVESTOCK WA, P311
[9]  
HUNT JR, 1964, POULTRY SCI, V43, P1331
[10]   NUTRITIONAL FACTORS WHICH MODIFY WEIGHT OF EGGS AND THEIR CONSTITUENTS [J].
LECLERCQ, B .
ANNALES DE BIOLOGIE ANIMALE BIOCHIMIE BIOPHYSIQUE, 1970, 10 (02) :239-&