A FLUORIMETRIC ASSAY FOR AVAILABLE LYSINE IN PROTEINS

[1] BOHAK Z, 1964, J BIOL CHEM, V239, P2878

[2] ESTIMATION OF THE AVAILABLE LYSINE IN ANIMAL-PROTEIN FOODS [J]. BIOCHEMICAL JOURNAL, 1960, 77 : 604 - 610

[3] CARPENTER KJ, 1973, NUTR ABSTR REV, V43, P404

[4] CHEFTEL JC, 1977, FOOD PROTEINS, P401

[5] FLUORESCENCE PROPERTIES OF ORTHO-PHTHALDIALDEHYDE DERIVATIVES OF AMINO-ACIDS [J]. BIOCHIMICA ET BIOPHYSICA ACTA, 1979, 576 (02) : 440 - 455

[6] CONCON JM, 1974, PROTEIN NUTRITIONAL, P320

[7] EFFECTS OF SEVERE ALKALI TREATMENT OF PROTEINS ON AMINO ACID COMPOSITION AND NUTRITIVE VALUE [J]. JOURNAL OF NUTRITION, 1969, 98 (01) : 45 - &

[8] SPECTROSCOPIC DETERMINATION OF TRYPTOPHAN AND TYROSINE IN PROTEINS [J]. BIOCHEMISTRY, 1967, 6 (07) : 1948 - &

[9] THE REACTION OF 2,4-DINITROBENZENESULFONIC ACID WITH FREE AMINO GROUPS OF PROTEINS [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (18) : 4583 - 4585

[10] Fields R, 1972, Methods Enzymol, V25, P464, DOI 10.1016/S0076-6879(72)25042-X

[1] BOHAK Z, 1964, J BIOL CHEM, V239, P2878

[2] ESTIMATION OF THE AVAILABLE LYSINE IN ANIMAL-PROTEIN FOODS [J]. BIOCHEMICAL JOURNAL, 1960, 77 : 604 - 610

[3] CARPENTER KJ, 1973, NUTR ABSTR REV, V43, P404

[4] CHEFTEL JC, 1977, FOOD PROTEINS, P401

[5] FLUORESCENCE PROPERTIES OF ORTHO-PHTHALDIALDEHYDE DERIVATIVES OF AMINO-ACIDS [J]. BIOCHIMICA ET BIOPHYSICA ACTA, 1979, 576 (02) : 440 - 455

[6] CONCON JM, 1974, PROTEIN NUTRITIONAL, P320

[7] EFFECTS OF SEVERE ALKALI TREATMENT OF PROTEINS ON AMINO ACID COMPOSITION AND NUTRITIVE VALUE [J]. JOURNAL OF NUTRITION, 1969, 98 (01) : 45 - &

[8] SPECTROSCOPIC DETERMINATION OF TRYPTOPHAN AND TYROSINE IN PROTEINS [J]. BIOCHEMISTRY, 1967, 6 (07) : 1948 - &

[9] THE REACTION OF 2,4-DINITROBENZENESULFONIC ACID WITH FREE AMINO GROUPS OF PROTEINS [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (18) : 4583 - 4585

[10] Fields R, 1972, Methods Enzymol, V25, P464, DOI 10.1016/S0076-6879(72)25042-X