EFFECTS OF SEVERE ALKALI TREATMENT OF PROTEINS ON AMINO ACID COMPOSITION AND NUTRITIVE VALUE

被引：206

作者：

DEGROOT, AP

SLUMP, P

机构：

来源：

JOURNAL OF NUTRITION | 1969年 / 98卷 / 01期

关键词：

D O I：

10.1093/jn/98.1.45

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：45 / &

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