PEPSIN PANCREATIN DIGEST INDEX OF PROTEIN QUALITY EVALUATION

被引：546

作者：

AKESON, WR

STAHMANN, MA

机构：

来源：

关键词：

D O I：

10.1093/jn/83.3.257

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：257 / &

共 30 条

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[6]

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[7]

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[8] CHEMICAL METHODS OF EVALUATING PROTEIN QUALITY [J].

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[9]

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[10]

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