COMPARATIVE ASPECTS OF ROOT AND ROOT NODULE SECONDARY METABOLISM IN ALFALFA

l-phenylalanine ammonia lyase (PAL), indoleacetic acid oxidase (IAA oxidase), O-methyltransferase, peroxidase, total phenolics and total indoles were compared in roots and root nodules of alfalfa. PAL, O-methyl-transferase, total phenolics and total indoles were higher in nodules than in roots. Isolated bacteroids were assayed for O-methyltransferase, PAL, peroxidase and total phenolics, but their levels were either low or not detectable. Nodule leghemoglobin was separated by disc gel electrophoresis and found to have IAA oxidase activity. Phenolics, IAA oxidase and leghemoglobin appear to be interrelated in regulating indole levels in the nodule. © 1978.