EFFECT OF RATIO OF PROTEIN FROM CORN AND SOYBEAN MEAL IN DIETS OF VARYING TOTAL PROTEIN ON PERFORMANCE CARCASS DESIRABILITY AND DIET DIGESTIBILITY IN SWINE

被引：11

作者：

SMITH, J

CLAWSON, AJ

BARRICK, ER

机构：

来源：

JOURNAL OF ANIMAL SCIENCE | 1967年 / 26卷 / 04期

关键词：

D O I：

10.2527/jas1967.264752x

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

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页码：752 / &

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