Memorandum from the institute of organic chemistry and biochemistry, University of Stockholm - The fermentative decomposition of starch and the construction of starch macromolecules

被引：22

作者：

Myrback, K

机构：

来源：

JOURNAL FUR PRAKTISCHE CHEMIE-LEIPZIG | 1943年 / 162卷 / 1/7期

关键词：

D O I：

10.1002/prac.19431620104

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：29 / 62

页数：34

共 75 条

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