THE HEALTH PROTECTION BRANCH TOTAL DIET PROGRAM - AN OVERVIEW

被引：34

作者：

CONACHER, HBS

GRAHAM, RA

NEWSOME, WH

GRAHAM, GF

VERDIER, P

机构：

[1] HLTH & WELF CANADA,HLTH PROTECT BRANCH,FIELD OPERAT DIRECTORATE,BUR FIELD OPERAT,OTTAWA K1A 0L2,ONTARIO,CANADA

[2] HLTH & WELF CANADA,HLTH PROTECT BRANCH,FOOD DIRECTORATE,BUR NUTR SCI,DIV NUTR RES,OTTAWA K1A 0L2,ONTARIO,CANADA

来源：

CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES | 1989年 / 22卷 / 04期

关键词：

D O I：

10.1016/S0315-5463(89)70413-2

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：322 / 326

页数：5

共 26 条

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