VARIATIONS IN THE GROSS COMPOSITION OF MILK AS RELATED TO THE BREED OF THE COW - A REVIEW AND CRITICAL EVALUATION OF LITERATURE OF THE UNITED-STATES AND CANADA

被引：17

作者：

ARMSTRONG, TV

机构：

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(59)90518-1

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1 / 19

页数：19

共 53 条

[11] FORBES EB, 1918, OHIO AGR EXPT STA B, V330, P122
[12] FREEMAN TR, 1940, 53RD TEX AGR EXPT ST, V106
[13] GAMBLE JA, 1939, USDA TECH B, V671
[14] Gowen JW, 1919, J AGRIC RES, V16, P0079
[15] VARIATIONS IN THE SOLIDS-NOT-FAT CONTENT OF MILK - INVESTIGATIONS INTO THE NATURE OF THE SOLIDS-NOT-FAT PROBLEMS IN THE WEST-MIDLANDS
GRIFFITHS, TW
FEATHERSTONE, J
[J]. JOURNAL OF DAIRY RESEARCH, 1957, 24 (02) : 201 - 209
[16] HAECKER TL, 1904, MINNESOTA AGR EXPT S, V106
[17] HARVEY WR, 1954, 35TH P ANN M WEST DI
[18] HOLM GEORGE E., 1932, JOUR DAIRY SCI, V15, P331, DOI 10.3168/jds.S0022-0302(32)93421-3
[19] HONER CJ, 1950, MISSISSIPPI AGR EXPT, V474
[20] HORTVET J, 1922, 11TH INT ASS DAIR MI