THE MOLECULAR WEIGHT OF THE BETA-AMYLASE LIMIT DEXTRIN FROM CORN STARCH

[11] Research on starch VI The acetates and the nitrates of amylose and amylopectin [J]. HELVETICA CHIMICA ACTA, 1940, 23 : 885 - 890

[12] STARCH .2. MOLECULAR WEIGHTS OF AMYLOSES AND AMYLOPECTINS FROM STARCHES OF VARIOUS PLANT ORIGINS [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1948, 70 (11) : 3774 - 3777

[13] THE FRACTIONATION OF STARCH [J]. ADVANCES IN CARBOHYDRATE CHEMISTRY, 1945, 1 : 247 - 277

[14] Steurer E, 1941, Z PHYS CHEM A-CHEM T, V190, P1

[11] Research on starch VI The acetates and the nitrates of amylose and amylopectin [J]. HELVETICA CHIMICA ACTA, 1940, 23 : 885 - 890

[12] STARCH .2. MOLECULAR WEIGHTS OF AMYLOSES AND AMYLOPECTINS FROM STARCHES OF VARIOUS PLANT ORIGINS [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1948, 70 (11) : 3774 - 3777

[13] THE FRACTIONATION OF STARCH [J]. ADVANCES IN CARBOHYDRATE CHEMISTRY, 1945, 1 : 247 - 277

[14] Steurer E, 1941, Z PHYS CHEM A-CHEM T, V190, P1