A COMPARISON OF THE EFFECT OF HIGH-TEMPERATURE ON GRAIN DEVELOPMENT IN WHEAT AND RICE

被引：143

作者：

TASHIRO, T

WARDLAW, IF

机构：

[1] CSIRO,DIV PLANT IND,GPO BOX 1600,CANBERRA,ACT 2601,AUSTRALIA

[2] NAGOYA UNIV,FAC AGR,CHIKUSA KU,NAGOYA,AICHI 464,JAPAN

来源：

ANNALS OF BOTANY | 1989年 / 64卷 / 01期

关键词：

D O I：

10.1093/oxfordjournals.aob.a087808

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：59 / 65

页数：7

共 12 条

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