EFFECTS OF LACTOBACILLUS, ANTACIDS AND ANTIBIOTICS ON THE LEVELS OF NITRITE IN THE GASTROINTESTINAL TRACTS OF RATS FED SODIUM-NITRATE

被引：7

作者：

LIN, JK

LAI, CC

机构：

来源：

关键词：

D O I：

10.1016/S0015-6264(82)80009-6

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：197 / 204

页数：8

共 36 条

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