A RANKIT ANALYSIS OF PAIRED COMPARISONS FOR MEASURING THE EFFECT OF SPRAYS ON FLAVOR

[1] A 2 X 2 FACTORIAL WITH PAIRED COMPARISONS [J]. BIOMETRICS, 1954, 10 (04) : 487 - 502

[2] BOX GEP, 1955, J ROY STAT SOC B, V17, P1

[3] RANK ANALYSIS OF INCOMPLETE BLOCK DESIGNS .1. THE METHOD OF PAIRED COMPARISONS [J]. BIOMETRIKA, 1952, 39 (3-4) : 324 - 345

[4] SOME STATISTICAL METHODS IN TASTE TESTING AND QUALITY EVALUATION [J]. BIOMETRICS, 1953, 9 (01) : 22 - 38

[5] FISHER RA, 1953, STATISTICAL TABLES B

[6] GARMAN P, 1953, CONN AGR EXP STA B, V7576

[7] GREENWOOD ML, 1951, UNPUB EFFECT PESTICI

[8] THE BRADLEY-TERRY PROBABILITY MODEL AND PREFERENCE TASTING [J]. BIOMETRICS, 1955, 11 (03) : 335 - 343

[9] INCOMPLETE BLOCK RANK ANALYSIS - SOME TASTE TEST RESULTS [J]. BIOMETRICS, 1954, 10 (03) : 391 - 399

[10] Ipsen J, 1944, ACTA PATHOL MICROBIO, V21, P343, DOI [DOI 10.1111/J.1699-0463.1944.TB04945.X, 10.1111/j.1699-0463.1944.tb04945.x]

[1] A 2 X 2 FACTORIAL WITH PAIRED COMPARISONS [J]. BIOMETRICS, 1954, 10 (04) : 487 - 502

[2] BOX GEP, 1955, J ROY STAT SOC B, V17, P1

[3] RANK ANALYSIS OF INCOMPLETE BLOCK DESIGNS .1. THE METHOD OF PAIRED COMPARISONS [J]. BIOMETRIKA, 1952, 39 (3-4) : 324 - 345

[4] SOME STATISTICAL METHODS IN TASTE TESTING AND QUALITY EVALUATION [J]. BIOMETRICS, 1953, 9 (01) : 22 - 38

[5] FISHER RA, 1953, STATISTICAL TABLES B

[6] GARMAN P, 1953, CONN AGR EXP STA B, V7576

[7] GREENWOOD ML, 1951, UNPUB EFFECT PESTICI

[8] THE BRADLEY-TERRY PROBABILITY MODEL AND PREFERENCE TASTING [J]. BIOMETRICS, 1955, 11 (03) : 335 - 343

[9] INCOMPLETE BLOCK RANK ANALYSIS - SOME TASTE TEST RESULTS [J]. BIOMETRICS, 1954, 10 (03) : 391 - 399

[10] Ipsen J, 1944, ACTA PATHOL MICROBIO, V21, P343, DOI [DOI 10.1111/J.1699-0463.1944.TB04945.X, 10.1111/j.1699-0463.1944.tb04945.x]