Crystalline pepsin IV. Hydrolysis and inactivation by acid

被引：25

作者：

Northrop, JH ^{[1
]}

机构：

[1] Labs Rockefeller Inst Med Res, Princeton, NJ USA

来源：

JOURNAL OF GENERAL PHYSIOLOGY | 1932年 / 16卷 / 01期

关键词：

D O I：

10.1085/jgp.16.1.33

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

收藏

页码：33 / 40

页数：8

相关论文

共 6 条

[1] Protein coagulation and its reversal - The reversal of the coagulation of hemoglobin
Mirsky, AE
Anson, ML
[J]. JOURNAL OF GENERAL PHYSIOLOGY, 1929, 13 (02) : 133 - 143
[2] Pepsin activity units and methods for determining peptic activity
Northrop, JH
[J]. JOURNAL OF GENERAL PHYSIOLOGY, 1932, 16 (01) : 41 - 58
[3] Northrop JH, 1931, J GEN PHYSIOL, V14, P713, DOI 10.1085/jgp.14.6.713
[4] Crystalline pepsin I. Isolation and tests of purity
Northrop, JH
[J]. JOURNAL OF GENERAL PHYSIOLOGY, 1930, 13 (06) : 739 - 766
[5] NORTHROP JH, 1920, J GEN PHYSIOL, V5, P465
[6] NORTHROP JOHN H., 1932, ERGEB ENZYMJORSCH, V1, P302