THIN-LAYER CHROMATOGRAPHIC ANALYSIS OF ENZYMIC HYDROLYSATES OF AGAR

被引：53

作者：

DUCKWORTH, M

YAPHE, W

机构：

来源：

JOURNAL OF CHROMATOGRAPHY | 1970年 / 49卷 / 03期

关键词：

D O I：

10.1016/S0021-9673(00)93663-X

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

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页码：482 / +

页数：1

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[8] STUDIES ON THE CHEMICAL CONSTITUTION OF AGAR-AGAR .19. PYRUVIC ACID AS A CONSTITUENT OF AGAR-AGAR ( .1. ) IDENTIFICATION AND ESTIMATION OF PYRUVIC ACID IN THE HYDROLYSATE OF AGAR
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[J]. CANADIAN JOURNAL OF MICROBIOLOGY, 1957, 3 (07) : 987 - 993