LIPIDS IN RELATION TO RUMEN FUNCTION

被引：8

作者：

GARTON, GA

机构：

来源：

PROCEEDINGS OF THE NUTRITION SOCIETY | 1959年 / 18卷 / 02期

关键词：

D O I：

10.1079/PNS19590030

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：112 / 117

页数：6

共 16 条

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[2]

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[3]

GARTON GA, 1958, NATURE, V182, P1511

[4] OCCURRENCE OF TRANS-ACIDS IN ANIMAL FATS [J].

HARTMAN, L ;

SHORLAND, FB ;

MCDONALD, IRC .

NATURE, 1954, 174 (4421) :185-186

[5]

HILDITCH TP, 1956, CHEMICAL CONSTITUTIO, P152

[6]

JOHNS A. T., 1953, New Zealand Journal of Science and Technology, Section A, V35, P262

[7] BLOOD LIPIDS .2. PLASMA LIPIDS OF THE LACTATING COW - FATTY ACID COMPOSITION OF THE STEROL ESTERS AND TRIGLYCERIDES [J].

LOUGH, AK ;

GARTON, GA .

BIOCHEMICAL JOURNAL, 1957, 67 :345-351

[8]

REISER R, 1951, FED PROC, V10, P236

[9] THE HYDROGENATION OF DIETARY UNSATURATED FATTY ACIDS BY THE RUMINANT [J].

REISER, R ;

REDDY, HGR .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1956, 33 (04) :155-156

[10] EFFECT OF SHEEP-RUMEN CONTENTS ON UNSATURATED FATTY ACIDS [J].

SHORLAND, FB ;

WEENINK, RO ;

JOHNS, AT ;

MCDONALD, IRC .

BIOCHEMICAL JOURNAL, 1957, 67 :328-333

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