COMPARISON OF MILKS PROCESSED BY DIRECT AND INDIRECT METHODS OF ULTRA-HIGH-TEMPERATURE STERILIZATION .2. SPORICIDAL EFFICIENCY OF AN EXPERIMENTAL PLANT FOR DIRECT AND INDIRECT PROCESSING

被引：27

作者：

FRANKLIN, JG

UNDERWOOD, HM

PERKIN, AG

BURTON, H

机构：

来源：

关键词：

D O I：

10.1017/S0022029900013273

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：219 / +

页数：1

共 9 条

BURTON, H ;

PERKIN, AG .

BURTON, H .

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JOURNAL OF APPLIED BACTERIOLOGY, 1970, 33 (01) :180-&

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[7] SPORE-FORMING ORGANISMS IN COMMERCIAL STERILIZED MILK [J].

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WILLIAMS D. J., 1957, JOUR APPL BACT, V20, P43, DOI 10.1111/j.1365-2672.1957.tb04514.x