AMINO-SUGARS .34. THE PREPARATION OF 3-AMINO-3-DEOXY-1,2-0-ISOPROPYLIDENE-ALPHA-L-ERYTHROFURANOSE, 3-AMINO-3-DEOXY-1,2-O-ISOPROPYLIDENE-BETA-D-THREOFURANOSE AND THEIR DERIVATIVES

被引：3

作者：

JARY, J

MASOJIDKOVA, M

KOZAK, I

MAREK, M

STANEK, J

机构：

[1] CZECHOSLOVAK ACAD SCI, INST ORGAN CHEM & BIOCHEM, CS-16610 PRAGUE 6, CZECHOSLOVAKIA

[2] CHARLES UNIV, FAC GEN MED, DEPT BIOPHYS, CS-12801 PRAGUE 2, CZECHOSLOVAKIA

[3] INST CHEM TECHNOL, DEPT BIOCHEM & MOLEC BIOL, CS-16628 PRAGUE, CZECHOSLOVAKIA

来源：

COLLECTION OF CZECHOSLOVAK CHEMICAL COMMUNICATIONS | 1980年 / 45卷 / 12期

关键词：

D O I：

10.1135/cccc19803378

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

收藏

页码：3378 / 3391

页数：14

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