THE UTILIZATION OF RYE BY GROWING CHICKS AS INFLUENCED BY CALCIUM, VITAMIN-D3, AND FAT TYPE AND LEVEL

被引：35

作者：

ANTONIOU, T

MARQUARDT, RR

MISIR, R

机构：

来源：

POULTRY SCIENCE | 1980年 / 59卷 / 04期

关键词：

D O I：

10.3382/ps.0590758

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：758 / 769

页数：12

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