GENETIC-VARIATION FOR SEED DORMANCY IN CUPHEA-LAMINULIGERA AND CUPHEA-LANCEOLATA

Various Cuphea species are adapted to temperate climates and characterized by caprylic, capric, and lauric acid-rich seed oils. These fatty acids are solely commercially available from palm kernel and coconut oils; thus, there is considerable interest in Cuphea as an alternative source of these fatty acids. Cuphea is a genus of undomesticated species characterized by seed dormancy and seed shedding. Our goal is to eliminate these domestication barriers in a few species with agronomic potential. Our objective was to survey existing Cuphea laminuligera and C. lanceolata germplasm for genetic variation for seed dormancy (germination percentage after a certain seed storage period). Recurrent half-sib family selection was practiced in various open-pollinated and synthetic populations. Half-sib family seed were evaluated for germination percentages at 26° C after various seed storage periods. There was significant genetic variation among families in every population. Additive genetic variance, half-sib family-mean heritability, and expected selection response magnitudes depended on the length of the seed storage period within a given population. Estimates of these parameters were significantly greater for longer seed storage periods within a population. Heritability estimates ranged from 0.00 to 0.79. Expected half-sib family selection responses ranged from 0.0 to 23.9%. Our study demonstrated there is substantial genetic variation for seed dormancy in C. laminuligera and C. lanceolata. © 1990 Kluwer Academic Publishers.