THE COMPARATIVE PYRIDOXINE REQUIREMENTS OF CHICKS AND TURKEY POULTS

被引：8

作者：

KRATZER, FH

BIRD, FH

ASMUNDSON, VS

LEPKOVSKY, S

机构：

来源：

关键词：

D O I：

10.3382/ps.0260453

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：453 / 456

页数：4

共 7 条

[1]

Ben-Dor BA, 1940, P SOC EXP BIOL MED, V45, P495

[2]

Bird FH, 1943, P SOC EXP BIOL MED, V52, P44, DOI 10.3181/00379727-52-14016

BIRD, FH ;

ASMUNDSON, VS ;

KRATZER, FH ;

LEPKOVSKY, S .

[4]

BRIGGS G. M., 1942, POULTRY SCI, V21, P379

[5]

HOGAN A. G., 1941, POULTRY SCI, V20, P180, DOI 10.3382/ps.0200180

[6]

Jukes TH, 1939, P SOC EXP BIOL MED, V42, P180, DOI 10.3181/00379727-42-10839P

LEPKOVSKY, S ;

BIRD, FH ;

KRATZER, FH ;

ASMUNDSON, VS .