PHOSPHOLIPID-BINDING PROPERTIES OF BOVINE FACTOR-V AND FACTOR-VA

被引:181
作者
BLOOM, JW [1 ]
NESHEIM, ME [1 ]
MANN, KG [1 ]
机构
[1] MAYO CLIN & MAYO FDN, HEMATOL RES SECT, ROCHESTER, MN 55901 USA
关键词
D O I
10.1021/bi00587a023
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Factor V and factor Va binding to single bilayer phospholipid vesicles was investigated by light-scattering intensity measurements. This technique allows the measurement of free and phospholipid-bound protein concentrations from which equilibrium constants can be obtained. As controls, the Ca2+-dependent phospholipid binding of prothrombin and factor X were also studied. The average values obtained for the dissociation constants (Kd) and lipid to protein ratio at saturation, moles/mole (n), for prothrombin (K.d = 2.3 X 10-6 M, n = 104) and factor X (Kd = 2.5 X 10-6 M, n = 46) binding to vesicles containing 25% Folch fraction III and 75% phosphatidylcholine in the presence of 2 mM Ca2+ were in agreement with those reported in the literature. The average factor V and factor Va values for the dissociation constants and lipid to protein ratio at saturation (moles/mole) were Kd = 7.2 X 10-8 M and n = 270 for factor V and Kd = 4.4 X 10-7 M and n = 76 for factor Va. In contrast to prothrombin and factor X, factor V and factor Va demonstrated Ca2+-independent lipid binding. In addition, the number of factor V and factor Va molecules bound per vesicle was found to be dependent both on the phosphatidylserine content of the vesicle and the ionic strength of the buffer. © 1979, American Chemical Society. All rights reserved.
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页码:4419 / 4425
页数:7
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