RADIATION TREATMENT OF FOODS .2. PUBLIC HEALTH SIGNIFICANCE OF IRRADIATION-RECYCLED SALMONELLA

被引：20

作者：

EPPS, NA

IDZIAK, ES

机构：

来源：

APPLIED MICROBIOLOGY | 1970年 / 19卷 / 02期

关键词：

D O I：

10.1128/AEM.19.2.338-344.1970

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：338 / &

共 14 条

[1] MINIATURE ESCHERICHIA COLI CELLS DEFICIENT IN DNA [J].

ADLER, HI ;

FISHER, WD ;

COHEN, A ;

HARDIGREE, AA .

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA, 1967, 57 (02) :321-+

[2] METHODS FOR THE DETECTION AND ESTIMATION OF NUMBERS OF SALMONELLA IN DRIED EGGS AND OTHER FOOD PRODUCTS [J].

BYRNE, AF ;

RAYMAN, MM ;

SCHNEIDER, MD .

APPLIED MICROBIOLOGY, 1955, 3 (06) :368-372

[3]

EDWARDS PR, 1962, IDENTIFICATION ENTER, P110

[4] STUDIES ON IRRADIATION OF MICROORGANISMS IN RELATION TO FOOD PRESERVATION .2. IRRADIATION RESISTANT MUTANTS [J].

ERDMAN, IE ;

MACQUEEN, KF ;

THATCHER, FS .

CANADIAN JOURNAL OF MICROBIOLOGY, 1961, 7 (02) :207-&

[5]

FELIX A, 1943, BMJ-BRIT MED J, V2, P4308

[6] FORM AND INTERNAL STRUCTURE OF CELLULAR AGGREGATIONS IN EARLY ESCHERICHIA COLI MICROCULTURES [J].

HOFFMAN, H ;

FRANK, ME .

JOURNAL OF GENERAL MICROBIOLOGY, 1961, 25 (03) :353-&

[7] RADIATION TREATMENT OF FOODS .I. RADURIZATION OF FRESH EVISCERATED POULTRY [J].

IDZIAK, ES ;

INCZE, K .

APPLIED MICROBIOLOGY, 1968, 16 (07) :1061-&

[8]

KAUFFMAN F, 1966, BACTERIOLOGY ENTEROB

[9] DEVELOPMENT OF RADIATION RESISTANCE IN SALMONELLA CULTURES [J].

LICCIARDELLO, JJ ;

NICKERSON, JT ;

GOLDBLITH, SA ;

SHANNON, CA ;

BISHOP, WW .

APPLIED MICROBIOLOGY, 1969, 18 (01) :24-+

[10]

LICCIARDELLO JJ, 1967, 1967 INT AT EN AG ZE

← 1 2 →