A RAPID METHOD FOR THE DETERMINATION OF TRACE CU AND FE IN EDIBLE SALAD OIL BY GRAPHITE-FURNACE ATOMIC-ABSORPTION SPECTROSCOPY

被引：24

作者：

SUN, HJ

机构：

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1989年 / 66卷 / 04期

关键词：

D O I：

10.1007/BF02885446

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：549 / 552

页数：4

共 15 条

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[10] DETERMINATION OF FE, CU, NI, AND MN IN FATS AND OILS BY FLAMELESS ATOMIC-ABSORPTION SPECTROSCOPY [J].

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