DIETARY ENERGY AND FAT-CONTENT AS FACTORS IN NUTRITION OF DEVELOPING EGG STRAIN PULLETS AND YOUNG HENS .3. EFFECTS ON HEPATIC LIPOGENIC ENZYME-ACTIVITY AND BODY CHEMICAL COMPOSITION DURING 1ST 20 WEEKS OF LAY

被引：11

作者：

CUNNINGHAM, DC ^{[1
]}

MORRISON, WD ^{[1
]}

机构：

[1] UNIV GUELPH,DEPT ANIM & POULTRY SCI,GUELPH N1G 2W1,ONTARIO,CANADA

来源：

POULTRY SCIENCE | 1977年 / 56卷 / 06期

关键词：

D O I：

10.3382/ps.0561783

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1783 / 1791

页数：9

共 44 条

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[9] THE EFFECT OF 3-PERCENT ADDED ANIMAL FAT ON LAYING HEN PERFORMANCE [J].

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[10] FAILURE OF PLASMA PROTEIN LEVEL TO INDICATE DEVELOPING FATTY LIVER IN CHICKENS [J].

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