CHEMICAL FACTORS AFFECTING ASSOCIATIONS OF LACTIC ACID BACTERIA

[1] HASSOUNA M. M., 1939, JOUR DAIRY RES, V10, P7, DOI 10.1017/S0022029900002673

[2] HENDERSON LM, 1948, J BIOL CHEM, V172, P15

[3] Influence of a film yeast, candida krusel, on the heat resistance of certain lactic acid bacteria grown in symbiosis with it [J]. JOURNAL OF BACTERIOLOGY, 1942, 43 (02) : 181 - 191

[4] PETTE J. W., 1950, NEDERLANDS MELK EN ZUIVELTIJDSCHR, V4, P197

[5] The fermentation of disaccharides by streptococcus thermophilus [J]. JOURNAL OF BACTERIOLOGY, 1938, 36 (01) : 77 - 81

[1] HASSOUNA M. M., 1939, JOUR DAIRY RES, V10, P7, DOI 10.1017/S0022029900002673

[2] HENDERSON LM, 1948, J BIOL CHEM, V172, P15

[3] Influence of a film yeast, candida krusel, on the heat resistance of certain lactic acid bacteria grown in symbiosis with it [J]. JOURNAL OF BACTERIOLOGY, 1942, 43 (02) : 181 - 191

[4] PETTE J. W., 1950, NEDERLANDS MELK EN ZUIVELTIJDSCHR, V4, P197

[5] The fermentation of disaccharides by streptococcus thermophilus [J]. JOURNAL OF BACTERIOLOGY, 1938, 36 (01) : 77 - 81