POTENTIAL DIAGNOSTIC METHOD FOR FOOD ALLERGY - CLINICAL APPLICATION AND IMMUNOGENICITY EVALUATION OF AN ELEMENTAL DIET

被引：16

作者：

GALANT, SP ^{[1
]}

FRANZ, ML ^{[1
]}

WALKER, P ^{[1
]}

WELLS, ID ^{[1
]}

LUNDAK, RL ^{[1
]}

机构：

[1] UNIV CALIF IRVINE,COLL MED,MED CTR,DEPT PEDIAT,ORANGE,CA 92668

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1977年 / 30卷 / 04期

关键词：

D O I：

10.1093/ajcn/30.4.512

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：512 / 516

页数：5

相关论文

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