THE STRUCTURE OF A CELL-WALL POLYSACCHARIDE OF BAKERS YEAST

[1] BARNETT, 1921, J SOC CHEM IND, V40, P253

[2] BARRY VC, 1943, P ROY IRISH ACAD B, V49, P177

[3] BELL, 1944, J CHEM SOC, P473

[4] BELL, 1940, J, P453

[5] BELL, 1937, J CHEM SOC, P1711

[6] BELL, 1948, J CHEM SOC, P992

[7] The location of the branch point in starch. [J]. BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1940, 73 : 609 - 620

[8] HALSALL, 1947, J CHEM SOC, P1399

[9] HALSALL, 1947, J CHEM SOC, P1427

[10] HALSALL, 1948, J CHEM SOC, P27

[1] BARNETT, 1921, J SOC CHEM IND, V40, P253

[2] BARRY VC, 1943, P ROY IRISH ACAD B, V49, P177

[3] BELL, 1944, J CHEM SOC, P473

[4] BELL, 1940, J, P453

[5] BELL, 1937, J CHEM SOC, P1711

[6] BELL, 1948, J CHEM SOC, P992

[7] The location of the branch point in starch. [J]. BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1940, 73 : 609 - 620

[8] HALSALL, 1947, J CHEM SOC, P1399

[9] HALSALL, 1947, J CHEM SOC, P1427

[10] HALSALL, 1948, J CHEM SOC, P27