THE ROLE OF VITAMIN-D AND INTESTINAL PHYTASE IN THE PREVENTION OF RICKETS IN RATS ON CEREAL DIETS

[1] BELLIN SA, 1953, J BIOL CHEM, V205, P985

[2] BOUTWELL PW, 1917, J AM CHEM SOC, V39, P493

[3] Boutwell R. K., 1946, JOUR NUTRITION, V31, P193, DOI 10.1093/jn/31.2.193

[4] Cereals and rickets. The role of inositolhexaphosphoric acid. [J]. BIOCHEMICAL JOURNAL, 1934, 28 : 517 - 528

[5] Fiske CH, 1925, J BIOL CHEM, V66, P375

[6] Cereals and rickets XIII Phytic acid, yeast nucleic acid, soybean phosphatides and inorganic salts as sources of phosphorus for bone calcification [J]. JOURNAL OF NUTRITION, 1941, 21 (03) : 213 - 220

[7] Cereals and rickets XII. The effect of calcium and vitamin D on the availability of phosphorus [J]. JOURNAL OF NUTRITION, 1940, 20 (02) : 125 - 132

[8] Cereals and rickets. VII. The role of inorganic phosphorus in calcification on cereal diets. [J]. BIOCHEMICAL JOURNAL, 1936, 30 : 1126 - 1134

[9] MELLANBY E, 1950, STORY NUTRITIONAL RE

[10] MELLANBY E, 1949, J PHYSL, V109, P483

[1] BELLIN SA, 1953, J BIOL CHEM, V205, P985

[2] BOUTWELL PW, 1917, J AM CHEM SOC, V39, P493

[3] Boutwell R. K., 1946, JOUR NUTRITION, V31, P193, DOI 10.1093/jn/31.2.193

[4] Cereals and rickets. The role of inositolhexaphosphoric acid. [J]. BIOCHEMICAL JOURNAL, 1934, 28 : 517 - 528

[5] Fiske CH, 1925, J BIOL CHEM, V66, P375

[6] Cereals and rickets XIII Phytic acid, yeast nucleic acid, soybean phosphatides and inorganic salts as sources of phosphorus for bone calcification [J]. JOURNAL OF NUTRITION, 1941, 21 (03) : 213 - 220

[7] Cereals and rickets XII. The effect of calcium and vitamin D on the availability of phosphorus [J]. JOURNAL OF NUTRITION, 1940, 20 (02) : 125 - 132

[8] Cereals and rickets. VII. The role of inorganic phosphorus in calcification on cereal diets. [J]. BIOCHEMICAL JOURNAL, 1936, 30 : 1126 - 1134

[9] MELLANBY E, 1950, STORY NUTRITIONAL RE

[10] MELLANBY E, 1949, J PHYSL, V109, P483