INFLUENCE OF ADDITIVES ON THE THERMOSTABILITY OF GLUCOSE-OXIDASE

[1] Bergmeyer H., 1974, METHODS ENZYMATIC AN, V1, P457

[2] EFFECT OF POLYHYDRIC ALCOHOLS ON INVERTASE STABILIZATION [J]. ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 1984, 434 (DEC) : 61 - 63

[3] COMBES D, 1984, 3RD EUR C BIOT, V1, P233

[4] THE EFFECT OF POLYHYDRIC ALCOHOLS ON THE THERMAL-DENATURATION OF LYSOZYME AS MEASURED BY DIFFERENTIAL SCANNING CALORIMETRY [J]. BULLETIN OF THE CHEMICAL SOCIETY OF JAPAN, 1982, 55 (06) : 1896 - 1900

[5] HANHAGERDAL B, 1986, ENZYME MICROB TECHNO, V8, P322

[6] STABILIZATION OF ENZYMES AGAINST THERMAL INACTIVATION [J]. ADVANCES IN APPLIED MICROBIOLOGY, 1983, 29 : 1 - 28

[7] Lewin S., 1974, DISPLACEMENT WATER I

[8] EFFECT OF WATER ACTIVITY ON ENZYME ACTION AND STABILITY [J]. ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 1984, 434 (DEC) : 48 - 60

[9] MONSAN P, 1984, WORLD BIOTECH REPORT, V1, P379

[10] MONSAN P, 1987, IN PRESS METHODS ENZ

[1] Bergmeyer H., 1974, METHODS ENZYMATIC AN, V1, P457

[2] EFFECT OF POLYHYDRIC ALCOHOLS ON INVERTASE STABILIZATION [J]. ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 1984, 434 (DEC) : 61 - 63

[3] COMBES D, 1984, 3RD EUR C BIOT, V1, P233

[4] THE EFFECT OF POLYHYDRIC ALCOHOLS ON THE THERMAL-DENATURATION OF LYSOZYME AS MEASURED BY DIFFERENTIAL SCANNING CALORIMETRY [J]. BULLETIN OF THE CHEMICAL SOCIETY OF JAPAN, 1982, 55 (06) : 1896 - 1900

[5] HANHAGERDAL B, 1986, ENZYME MICROB TECHNO, V8, P322

[6] STABILIZATION OF ENZYMES AGAINST THERMAL INACTIVATION [J]. ADVANCES IN APPLIED MICROBIOLOGY, 1983, 29 : 1 - 28

[7] Lewin S., 1974, DISPLACEMENT WATER I

[8] EFFECT OF WATER ACTIVITY ON ENZYME ACTION AND STABILITY [J]. ANNALS OF THE NEW YORK ACADEMY OF SCIENCES, 1984, 434 (DEC) : 48 - 60

[9] MONSAN P, 1984, WORLD BIOTECH REPORT, V1, P379

[10] MONSAN P, 1987, IN PRESS METHODS ENZ