THE EFFECT OF WHITE SCOURS ON THE SODIUM AND POTASSIUM CONCENTRATION IN THE SERUM OF NEWBORN CALVES

被引：32

作者：

ROY, JHB

SHILLAM, KWG

HAWKINS, GM

LANG, JM

INGRAM, PL

机构：

来源：

关键词：

D O I：

10.1079/BJN19590029

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：219 / 226

页数：8

共 13 条

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ROY, JHB
THOMPSON, SY
WALKER, DM
[J]. BRITISH JOURNAL OF NUTRITION, 1951, 5 (3-4) : 356 - 362
[5] HAWKINS GM, 1957, UNPUB
[6] CLINICAL PHYSIOLOGY OF POTASSIUM
HOFFMAN, WS
[J]. JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1950, 144 (14): : 1157 - 1162
[7] HOLMAN H. H., 1956, BRIT VET JOUR, V112, P91
[8] MCSHERRY BJ, 1954, AM J VET RES, V15, P509
[9] MCSHERRY BJ, 1954, AM J VET RES, V15, P535
[10] THE MILK REQUIREMENTS OF THE NEWBORN CALF
ROY, JHB
SHILLAM, KWG
HAWKINS, GM
LANG, JM
[J]. BRITISH JOURNAL OF NUTRITION, 1958, 12 (02) : 123 - 137