CHANGES IN MICROFLORA OF WILD RICE DURING CURING BY FERMENTATION

被引：8

作者：

GOEL, MC

STUIBER, DA

LINDSAY, RC

LUND, DB

MARTH, EH

机构：

来源：

JOURNAL OF MILK AND FOOD TECHNOLOGY | 1972年 / 35卷 / 06期

关键词：

D O I：

10.4315/0022-2747-35.6.385

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：385 / &

共 17 条

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[8] RICE BRAN OIL .4. STORAGE OF THE BRAN AS IT AFFECTS HYDROLYSIS OF THE OIL [J].

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[9]

SEMENIUK G, 1954, STORAGE CEREAL GRAIN, P77

[10]

SEVERSON H, 1970, WILD RICE CROP HARVE

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