Isolation, crystallization, and properties of swine pepsinogen

被引：158

作者：

Herriott, RM ^{[1
]}

机构：

[1] Labs Rockefeller Inst Med Res, Princeton, NJ USA

来源：

JOURNAL OF GENERAL PHYSIOLOGY | 1938年 / 21卷 / 04期

关键词：

D O I：

10.1085/jgp.21.4.501

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：501 / 540

页数：40

共 26 条

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Herriott, RM .

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JOURNAL OF GENERAL PHYSIOLOGY, 1937, 20 (03) :335-352

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Herriott, RM ;

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JOURNAL OF GENERAL PHYSIOLOGY, 1934, 18 (01) :35-67

[10] Isolation of crystalline pepsinogen from swine gastric mucosae and its autocatalytic conversion into pepsin [J].

Herriott, RM ;

Northrop, JH .

SCIENCE, 1936, 83 :469-470

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