多糖、肠道微生物与免疫之间的相互影响

被引:24
作者
邬军文
张敏
姚昀
周雪非
刘克海
机构
[1] 上海海洋大学食品学院
关键词
多糖; 肠道微生物; 免疫; 相互影响;
D O I
10.13386/j.issn1002-0306.2017.22.061
中图分类号
TS201.4 [食品营养学];
学科分类号
083206 [食品营养];
摘要
多糖具有免疫活性,也可调节肠道微生物菌群,而肠道微生物对宿主的多糖代谢与免疫功能起到重要作用,同时机体免疫又对肠道微生物产生影响。本文综述了多糖、肠道微生物与免疫之间相互影响的相关研究进展,为探究多糖、肠道微生物、免疫三者之间的内在关系及作用机理提供了参考。
引用
收藏
页码:315 / 320+330 +330
页数:7
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