宏基因组学及其在大曲酒微生物研究中的应用

[1] 酱香型白酒中吡嗪类化合物的生成途径及环节 [J]. 酿酒, 2007, (05) : 39 - 40

[2] 中国白酒香味物质形成机理及酿酒工艺的调控 [J]. 四川食品与发酵, 2007, (02) : 1 - 6

[3] 白酒工业微生物资源的发掘与应用 [J]. 酿酒科技, 2006, (11) : 111 - 112+115

[4] 造纸废水纸浆沉淀物中未培养微生物纤维素酶基因的克隆和鉴定 [J]. 微生物学报, 2006, (05) : 783 - 788

[5] 中国浓香型白酒窖池中原核微生物的特性及系统发育分析 [J]. 四川大学学报(工程科学版), 2005, (01) : 39 - 42

[6] Isolation of novel lipolytic genes from uncultured bacteria of pond water [J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 2005, 335 (01) : 57 - 65

[7] Bacterial alkaline proteases: molecular approaches and industrial applications[J] . R. Gupta,Q. Beg,P. Lorenz.Applied Microbiology and Biotechnology . 2002 (1)

[8] Molecular biological access to the chemistry of unknown soil microbes: a new frontier for natural products[J] . Jo Handelsman,Michelle R. Rondon,Sean F. Brady,Jon Clardy,Robert M. Goodman.Chemistry & Biology . 1998 (10)

[9] Screening for novel enzymes frommetagenome and SIGEX,as a way to improve it .2 Jiae Y,Sangryeol R. Mi-crobial Cell Factories . 2005

[1] 酱香型白酒中吡嗪类化合物的生成途径及环节 [J]. 酿酒, 2007, (05) : 39 - 40

[2] 中国白酒香味物质形成机理及酿酒工艺的调控 [J]. 四川食品与发酵, 2007, (02) : 1 - 6

[3] 白酒工业微生物资源的发掘与应用 [J]. 酿酒科技, 2006, (11) : 111 - 112+115

[4] 造纸废水纸浆沉淀物中未培养微生物纤维素酶基因的克隆和鉴定 [J]. 微生物学报, 2006, (05) : 783 - 788

[5] 中国浓香型白酒窖池中原核微生物的特性及系统发育分析 [J]. 四川大学学报(工程科学版), 2005, (01) : 39 - 42

[6] Isolation of novel lipolytic genes from uncultured bacteria of pond water [J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 2005, 335 (01) : 57 - 65

[7] Bacterial alkaline proteases: molecular approaches and industrial applications[J] . R. Gupta,Q. Beg,P. Lorenz.Applied Microbiology and Biotechnology . 2002 (1)

[8] Molecular biological access to the chemistry of unknown soil microbes: a new frontier for natural products[J] . Jo Handelsman,Michelle R. Rondon,Sean F. Brady,Jon Clardy,Robert M. Goodman.Chemistry & Biology . 1998 (10)

[9] Screening for novel enzymes frommetagenome and SIGEX,as a way to improve it .2 Jiae Y,Sangryeol R. Mi-crobial Cell Factories . 2005