大蒜有效成分的药理作用研究进展

被引：27

作者：

罗丹

方峰

机构：

[1] 华中科技大学同济医学院附属同济医院儿科临床病毒实验室,华中科技大学同济医学院附属同济医院儿科临床病毒实验室武汉,武汉

来源：

医药导报 | 2004年 / 06期

关键词：

大蒜; 二烯丙基一硫化物; 二烯丙基二硫化物; 二烯丙基三硫化物; 药理作用;

D O I：

暂无

中图分类号：

R285 [中药药理学];

学科分类号：

100806 [中药药理学];

摘要：

大蒜含有多种化学成分,目前发现其主要的生物活性物质是二烯丙基一硫化物、二烯丙基二硫化物、二烯丙基三硫化物和蒜氨酸等硫化物,这些有效成分具有抗氧化、抗肿瘤、抗感染、防治心脑血管疾病、调节肝脏药物代谢酶、抗神经变性和调节细胞内Ca2+水平等广泛的药理学作用。

引用

页码：379 / 381

页数：3

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