Phi-value analysis of the four-helix protein Im7 reveals that a folding intermediate with non-native structure rapidly forms en route to the native state, even though the protein topology is very simple. Energetic frustration, at least partially induced by functional constraints, appears to play a significant role.
机构:MRC Unit for Protein Function, Design Cambridge IRC for Protein Engineering Department, Chemistry University of Cambridge, Cambridge, CB2 1EW, Lensfield Road
FERSHT, AR
MATOUSCHEK, A
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机构:MRC Unit for Protein Function, Design Cambridge IRC for Protein Engineering Department, Chemistry University of Cambridge, Cambridge, CB2 1EW, Lensfield Road
MATOUSCHEK, A
SERRANO, L
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机构:MRC Unit for Protein Function, Design Cambridge IRC for Protein Engineering Department, Chemistry University of Cambridge, Cambridge, CB2 1EW, Lensfield Road
机构:MRC Unit for Protein Function, Design Cambridge IRC for Protein Engineering Department, Chemistry University of Cambridge, Cambridge, CB2 1EW, Lensfield Road
FERSHT, AR
MATOUSCHEK, A
论文数: 0引用数: 0
h-index: 0
机构:MRC Unit for Protein Function, Design Cambridge IRC for Protein Engineering Department, Chemistry University of Cambridge, Cambridge, CB2 1EW, Lensfield Road
MATOUSCHEK, A
SERRANO, L
论文数: 0引用数: 0
h-index: 0
机构:MRC Unit for Protein Function, Design Cambridge IRC for Protein Engineering Department, Chemistry University of Cambridge, Cambridge, CB2 1EW, Lensfield Road