Subcellular fractionation of stored red blood cells reveals a compartment-based protein carbonylation evolution

被引:65
作者
Delobel, Julien [1 ]
Prudent, Michel [1 ]
Rubin, Olivier [1 ]
Crettaz, David [1 ]
Tissot, Jean-Daniel [1 ]
Lion, Niels [1 ]
机构
[1] Serv Reg Vaudois Transfus Sanguine, Route Corniche 2, CH-1066 Epalinges, Switzerland
关键词
Aging; Erythrocyte; Membrane; Microparticles; Protein carbonylation; Storage lesions; OXIDATIVELY MODIFIED PROTEINS; OXIDANT-DAMAGED HEMOGLOBIN; HUMAN ERYTHROCYTES; PROTEOMICS ANALYSIS; OXIDIZED PROTEINS; ANAEROBIC STORAGE; RBC MEMBRANE; DEGRADATION; DEPLETION; VESICLES;
D O I
10.1016/j.jprot.2012.05.004
中图分类号
Q5 [生物化学];
学科分类号
070307 [化学生物学];
摘要
During blood banking erythrocytes undergo storage lesions, altering or degrading their metabolism, rheological properties, and protein content. Carbonylation is a hallmark of protein oxidative lesions, thus of red blood cell oxidative stress. In order to improve global erythrocyte protein carbonylation assessment, subcellular fractionation has been established, allowing us to work on four different protein populations, namely soluble hemoglobin, hemoglobin-depleted soluble fraction, integral membrane and cytoskeleton membrane protein fractions. Carbonylation in erythrocyte-derived microparticles has also been investigated. Carbonylated proteins were derivatized with 2,4-dinitrophenylhydrazine (2,4-DNPH) and quantified by western blot analyses. In particular, carbonylation in the cytoskeletal membrane fraction increased remarkably between day 29 and day 43 (P<0.01). Moreover, protein carbonylation within microparticles released during storage showed a two-fold increase along the storage period (P<0.01). As a result, carbonylation of cytoplasmic and membrane protein fractions differs along storage, and the present study allows explaining two distinct steps in global erythrocyte protein carbonylation evolution during blood banking. This article is part of a Special Issue entitled: Integrated omics. (C) 2012 Elsevier B.V. All rights reserved.
引用
收藏
页码:181 / 193
页数:13
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