Leaf surface flavonoids of Chrysothamnus

被引:55
作者
Stevens, JF
Wollenweber, E
Ivancic, M
Hsu, VL
Sundberg, S
Deinzer, ML
机构
[1] Oregon State Univ, Dept Chem, Corvallis, OR 97331 USA
[2] Oregon State Univ, Dept Biochem & Biophys, Corvallis, OR 97331 USA
[3] Oregon State Univ, Dept Bot & Plant Pathol, Corvallis, OR 97331 USA
[4] Tech Univ Darmstadt, Inst Bot, D-64287 Darmstadt, Germany
基金
美国国家科学基金会;
关键词
Chrysothamnus nauseosus; C-viscidiflorus; C-humilis; Ericameria; Asteraceae; flavonoids; dihydroflavonols; taxifolin-3-O-acetate; mass spectrometry; chemotaxonomy;
D O I
10.1016/S0031-9422(99)00110-7
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Twenty-six flavonoid aglycones have been identified from eight plants covering three species of Chrysothamnus that were collected in eastern Oregon. The flavonoids were identified by NMR spectroscopy, tandem mass spectrometry and co-TLC with authentic markers. Chrysothamnus nauseosus yielded methyl ethers of apigenin, isoscutellarein, luteolin, kaempferol, herbacetin and quercetin. O-Methylated kaempferol and quercetin derivatives were isolated from the leaf exudate of C. humilis. The flavonoid chemistry of C. viscidiflorus was found different from the other two species by the presence of methyl ethers of quercetin, eriodictyol and taxifolin-3-acetate. Although the flavonoid profiles proved of diagnostic value at the species level, they provided little further evidence in favour of inclusion of Chrysothamnus into Ericameria as proposed earlier on the basis of morphological similarities. (C) 1999 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:771 / 780
页数:10
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