Antidiabetic principles of natural medicines.: V. Aldose reductase inhibitors from Myrcia multiflora DC. (2):: Structures of myrciacitrins III, IV, and V

被引：68

作者：

Matsuda, H ^{[1
]}

Nishida, N ^{[1
]}

Yoshikawa, M ^{[1
]}

机构：

[1] Kyoto Pharmaceut Univ, Yamashima Ku, Kyoto 607, Japan

来源：

CHEMICAL & PHARMACEUTICAL BULLETIN | 2002年 / 50卷 / 03期

关键词：

myrciacitrin; Myrcia multiflora; aldose reductase inhibitor; flavanone glucoside; acylated flavanone glucoside;

D O I：

10.1248/cpb.50.429

中图分类号：

R914 [药物化学];

学科分类号：

100701 ;

摘要：

Following the characterization of myrciacitrins I and II and myreiaphenones A and B, three,new flavanone glucosides, myrciacitrins III, IV, and V, were isolated from the leaves of Brazilian Myrcia multiflora. The structures of new myrciacitrins were elucidated on the basis of physicochemical and chemical evidence. Myrciacitrins were found to show potent inhibitory activity on aldose reductase.

引用

页码：429 / 431

页数：3

共 8 条

[1] CIRCULAR DICHROISM, OPTICAL ROTATORY DISPERSION AND ABSOLUTE CONFIGURATION OF FLAVANONES, 3-HYDROXYFLAVANONES AND THEIR GLYCOSIDES - DETERMINATION OF AGLYCONE CHIRALITY IN FLAVANONE GLYCOSIDES [J].