Stepwise evolution of protein native structure with electrospray into the gas phase, 10-12 to 102 S

被引:352
作者
Breuker, Kathrin [2 ,3 ]
McLafferty, Fred W. [1 ]
机构
[1] Cornell Univ, Dept Chem & Biol Chem, Ithaca, NY 14853 USA
[2] Univ Innsbruck, Inst Organ Chem, A-6020 Innsbruck, Austria
[3] Univ Innsbruck, Ctr Mol Biosci Innsbruck, A-6020 Innsbruck, Austria
基金
奥地利科学基金会; 美国国家卫生研究院;
关键词
electrospray ionization; gaseous proteins; mass spectrometry; protein conformations; proteomics;
D O I
10.1073/pnas.0807005105
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Mass spectrometry (MS) has been revolutionized by electrospray ionization (ESI), which is sufficiently "gentle" to introduce nonvolatile biomolecules such as proteins and nucleic acids (RNA or DNA) into the gas phase without breaking covalent bonds. Although in some cases noncovalent bonding can be maintained sufficiently for ESI/MS characterization of the solution structure of large protein complexes and native enzyme/substrate binding, the new gaseous environment can ultimately cause dramatic structural alterations. The temporal (picoseconds to minutes) evolution of native protein structure during and after transfer into the gas phase, as proposed here based on a variety of studies, can involve side-chain collapse, unfolding, and refolding into new, non-native structures. Control of individual experimental factors allows optimization for specific research objectives.
引用
收藏
页码:18145 / 18152
页数:8
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