PYY[3-36] administration decreases the respiratory quotient and reduces adiposity in diet-induced obese mice

被引:72
作者
Adams, SH
Lei, CL
Jodka, CM
Nikoulina, SE
Hoyt, JA
Gedulin, B
Mack, CM
Kendall, ES
机构
[1] Amylin Pharmaceut, Dept Pharmacol, San Diego, CA USA
[2] Amylin Pharmaceut, Dept Vivo Modeling, San Diego, CA USA
[3] Amylin Pharmaceut, Dept Cell & Mol Biol, San Diego, CA USA
关键词
obesity; metabolic syndrome; gut peptide; lipid; beta-oxidation;
D O I
10.1093/jn/136.1.195
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
In rodents, weight reduction after peptide YY[3-36] (PYY[3-36]) administration may be due largely to decreased food consumption. Effects on other processes affecting energy balance (energy expenditure, fuel partitioning, gut nutrient uptake) remain poorly understood. We examined whether s.c. infusion of 1 mg/(kg(.)d) PYY[3-36] (for up to 7 d) increased metabolic rate, fat combustion, and/or fecal energy loss in obese mice fed a high-fat diet. PYY[3-36] transiently reduced food intake (e.g., 25-43% lower at d 2 relative to pretreatment baseline) and decreased body weight (e.g., 9-10% reduction at d 2 vs. baseline) in 3 separate studies. Mass-specific metabolic rate in kJ/(kg(.)h) in PYY[3-36]-treated mice did not differ from controls. The dark cycle respiratory quotient (RQ) was transiently decreased. On d 2, it was 0.747 +/- 0.008 compared with 0.786 +/- 0.004 for controls (P < 0.001); light cycle RQ was reduced throughout the study in PYY[3-36]-treated mice (0.730 +/- 0.006) compared with controls (0.750 +/- 0.009; P < 0.001). Epididymal fat pad weight in PYY[3-36]-treated mice was similar to 50% lower than in controls (P < 0.01). Fat pad lipolysis ex vivo was not stimulated by PYY[3-36]. PYY[3-36] decreased basal gallbladder emptying in nonobese mice. Fecal energy loss was negligible (similar to 2% of ingested energy) and did not differ between PYY[3-36]treated mice and controls. Thus, negative energy balance after PYY[3-36] administration in diet-induced obese mice results from reduced food intake with a relative maintenance of mass-specific energy expenditure. Fat loss and reduced RQ highlight the potential for PYY[3-36] to drive increased mobilization of fat stores to help meet energy requirements in this model.
引用
收藏
页码:195 / 201
页数:7
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