A comparison of amperometric screen-printed, carbon electrodes and their application to the analysis of phenolic compounds present in beers

被引:44
作者
Cummings, EA
Linquette-Mailley, S
Mailley, P
Cosnier, S
Eggins, BR
McAdams, ET
机构
[1] Univ Grenoble 1, UMR 5819, CNRS, CEA,DRFMC,S13M,EMSI, F-38054 Grenoble 9, France
[2] Univ Ulster, Sch Appl Biol & Chem Sci, Newtownabbey BT37 0QB, Co Antrim, North Ireland
[3] Univ Ulster, No Ireland Bioengn Ctr, Newtownabbey BT37 0QB, Co Antrim, North Ireland
[4] Univ Grenoble 1, Lab Electrochim Organ & Photochim Redox, F-38041 Grenoble 9, France
关键词
screen-printed electrodes; tyrosinase; biosensor; phenolics; FIA;
D O I
10.1016/S0039-9140(01)00532-X
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
In this paper a comparison between three commercially-available, screen-printable graphite inks for the construction of phenolic biosensors is made. The enzyme tyrosinase was immobilised within a polymer matrix and the substrate catechol was used to characterise the bio-electroanalytical response of each electrode. Biosensors fabricated from Gwent graphite inks exhibited the greatest sensitivity (5740 mA mol cm(-2)) compared to Dupont and Acheson graphite-based inks. This difference in sensitivity was attributed to a combination of a larger electroactive surface area, and thus a greater number of immobilised enzyme molecules. However, the dynamic range was considerably smaller (0.025-14 muM) indicating that the enzyme molecules were easily accessible to the substrate catechol. The surface properties of the biosensors were characterised using ac impedance, which indicated that the presence of the polymer on the electrode surface not only increased the charge-transfer kinetics of the three biosensors, but also increased the surface roughness of biosensors fabricated from Gwent inks. On the basis of these results Gwent graphite-based inks were used for analysis of phenolic compounds in lager beers by flow-injection analysis. The biosensor displayed favourable response characteristics, but cannot differentiate between the various phenolic compounds present in the samples. Nevertheless, the biosensor maybe suitable for indicating the phenolic status of beer or brew samples compared to time-consuming traditional methods, e.g. colorimetric or chromatographic methods. (C) 2001 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:1015 / 1027
页数:13
相关论文
共 28 条
  • [1] ALVAREZICAZA M, 1993, ANAL CHEM, V65, pA65
  • [2] BESCOMBES JL, 1995, ANAL CHIM ACTA, V317, P275
  • [3] BOUKAMP BA, EQUIVCRT
  • [4] BOWERS LD, 1986, ANAL CHEM, V58, P513
  • [5] Electrochemical sensor and biosensor for polyphenols detection in olive oils
    Capannesi, C
    Palchetti, I
    Mascini, M
    Parenti, A
    [J]. FOOD CHEMISTRY, 2000, 71 (04) : 553 - 562
  • [6] IMMOBILIZATION OF REDOX ANIONS IN POLY(AMPHIPHILIC PYRROLYLALKYLAMMONIUM) USING A SIMPLE AND MONOMER-SAVING ONE-STEP PROCEDURE IN PURE WATER-ELECTROLYTE
    COCHEGUERENTE, L
    DERONZIER, A
    GALLAND, B
    LABBE, P
    MOUTET, JC
    REVERDY, G
    [J]. JOURNAL OF THE CHEMICAL SOCIETY-CHEMICAL COMMUNICATIONS, 1991, (06) : 386 - 388
  • [7] CONTROLLED ELECTROCHEMICAL PREPARATION OF ENZYMATIC LAYERS FOR THE DESIGN OF AMPEROMETRIC BIOSENSORS
    COCHEGUERENTE, L
    COSNIER, S
    INNOCENT, C
    MAILLEY, P
    MOUTET, JC
    MORELIS, RM
    LECA, B
    COULET, PR
    [J]. ELECTROANALYSIS, 1993, 5 (08) : 647 - 652
  • [8] Electropolymerization of amphiphilic monomers for designing amperometric biosensors
    Cosnier, S
    [J]. ELECTROANALYSIS, 1997, 9 (12) : 894 - 902
  • [9] Biomolecule immobilization on electrode surfaces by entrapment or attachment to electrochemically polymerized films. A review
    Cosnier, S
    [J]. BIOSENSORS & BIOELECTRONICS, 1999, 14 (05) : 443 - 456
  • [10] COSNIER S, 1992, 14 ANN INT C IEEE EN, P188