Natural Antimicrobials ε-Poly-L-lysine and Nisin A for Control of Oral Microflora

被引：38

作者：

Najjar, Mohamed Badaoui ^{[1
]}

Kashtanov, Dimitri ^{[1
]}

Chikindas, Michael L. ^{[1
]}

机构：

[1] Rutgers State Univ, Dept Food Sci, New Brunswick, NJ 08901 USA

来源：

PROBIOTICS AND ANTIMICROBIAL PROTEINS | 2009年 / 1卷 / 02期

关键词：

Nisin; Poly-lysine; Oral microflora; Synergy; Antimicrobial; IN-VITRO; PEPTIDE NISIN; EFFICACY; SAFE;

D O I：

10.1007/s12602-009-9020-0

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

The present study aims to examine the efficacy of the natural antimicrobial epsilon-poly-L-lysine against Streptococcus mutans and against total aerobic oral microflora, alone and in combination with the natural antimicrobial peptide nisin. In in vitro studies, natural antimicrobials nisin A and epsilon-poly-L-lysine synergized in their action against S. mutans, leading to the microorganism's full inhibition, while having a less inhibitory effect on total aerobic oral microbiota.

引用

页码：143 / 147

页数：5

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