Electrochemical detection in paper-based analytical devices using microwire electrodes

被引:77
作者
Adkins, Jaclyn A. [1 ]
Henry, Charles S. [1 ]
机构
[1] Colorado State Univ, Dept Chem, Ft Collins, CO 80523 USA
关键词
Electrochemical detection; Porous microfluidics; Microwire electrode; Electrochemical paper-based analytical device; Food analysis; AMPEROMETRIC DETECTION; FRUCTOSE CONTENT; COPPER; MICROFLUIDICS; MICROELECTRODES; SEPARATION; BEVERAGES; ACIDS; PASTE; WIRE;
D O I
10.1016/j.aca.2015.07.019
中图分类号
O65 [分析化学];
学科分类号
070302 [分析化学];
摘要
Microwire electrodes are presented as an alternative to screen-printed electrodes for detection in electrochemical paper-based analytical devices (ePADs). Compared to carbon ink electrodes, microwire electrodes offer lower resistance and a significant increase in current density relative to carbon ink electrodes. Various microwire compositions and diameters, including 30 mu m Pt, 25 mu m Au, 18 mu m Pt with 8% W, and 15 mu m Pt with 20% Ir, were tested and compared to theoretically predicted behavior. The measured current in static solution was below predicted levels for cylindrical microelectrodes but greater than levels predicted for hemi-cylindrical electrodes most likely as a result of the proximity of the electrode to the paper surface. Furthermore, the current response was indicative of semi-thin layer behavior, likely due to the confined solution volume in the paper. After electrode characterization, a device was developed for the non-enzymatic detection of glucose, fructose, and sucrose using a Cu electrode in alkaline solution. The limits of detection for glucose, fructose, and sucrose were 270 nM, 340 nM, and 430 nM, respectively, which are significantly below sugar concentrations found in sweetened beverages or glucose levels in serum. (C) 2015 Elsevier B.V. All rights reserved.
引用
收藏
页码:247 / 254
页数:8
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