Classification and Identification of Bacteria by Mass Spectrometry and Computational Analysis

被引:242
作者
Sauer, Sascha [1 ]
Freiwald, Anja [1 ]
Maier, Thomas [2 ]
Kube, Michael [1 ]
Reinhardt, Richard [1 ]
Kostrzewa, Markus [2 ]
Geider, Klaus [3 ]
机构
[1] Max Planck Inst Mol Genet, Berlin, Germany
[2] Bruker Daltonik GmbH, Leipzig, Germany
[3] Julius Kuehn Inst Plant Protect Fruit Crops, Dossenheim, Germany
来源
PLOS ONE | 2008年 / 3卷 / 07期
关键词
D O I
10.1371/journal.pone.0002843
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Background: In general, the definite determination of bacterial species is a tedious process and requires extensive manual labour. Novel technologies for bacterial detection and analysis can therefore help microbiologists in minimising their efforts in developing a number of microbiological applications. Methodology: We present a robust, standardized procedure for automated bacterial analysis that is based on the detection of patterns of protein masses by MALDI mass spectrometry. We particularly applied the approach for classifying and identifying strains in species of the genus Erwinia. Many species of this genus are associated with disastrous plant diseases such as fire blight. Using our experimental procedure, we created a general bacterial mass spectra database that currently contains 2800 entries of bacteria of different genera. This database will be steadily expanded. To support users with a feasible analytical method, we developed and tested comprehensive software tools that are demonstrated herein. Furthermore, to gain additional analytical accuracy and reliability in the analysis we used genotyping of single nucleotide polymorphisms by mass spectrometry to unambiguously determine closely related strains that are difficult to distinguish by only relying on protein mass pattern detection. Conclusions: With the method for bacterial analysis, we could identify fire blight pathogens from a variety of biological sources. The method can be used for a number of additional bacterial genera. Moreover, the mass spectrometry approach presented allows the integration of data from different biological levels such as the genome and the proteome.
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页数:10
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